Check out the following links for information/reviews from food writers, bloggers and magazines about our restaurant!
Good Food Revolution – Jamie Drummond:
Dining Out – Leigh Clarkson:
Focusing on Local Ingredients
Dobbernation Loves – Andrew Dobson:
Eat Drink Magazine – September 2012 issue:
Inspired renewal at Mercer Hall
Local-Come-Lately – Steve Stacey:
This Summer Belongs to Mercer Hall
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